This is the menu we served for casino Royale 2009.
We are currently working on our menu for 2010 and would appreciate your help in providing an ideal menu for our 2010 Christmas party. Please click here to complete our online Questionnaire. Our new menu will be posted soon but you can be assured of the highest quality.
You will be greeted with a sparkling reception on arrival or you can choose a non alcoholic cocktail.
Then you will be seated at tables of 10 to enjoy our three course Christmas meal prepared by award winning Chefs. We will endeavor to seat larger parties than 10 at accompanying tables but please note that you may be on a shared table.
You have a choice of a traditional Christmas Menu of Escalope of Turkey wrapped in crispy bacon as your main course or you can opt for the Shank of Lamb dressed in herbs, you also have a choice of starters and desserts. There are Vegetarian and Halal menus and we can also accommodate special requirements such as nut allergy or a gluten free menu.
Whatever your choice you can be assured of exquisite food served to your table by silver service waiters and waitresses.
You can pre order wine or champagne for your table or you can visit one of the venues three bars to purchase drinks of your choice.
You can be assured of a fantastic Christmas Party Meal.
Starter Menu
Assortment of Canapés
Crayfish with caviar and quails egg
Melon and seasonal berries served with mango sorbet
Main Course
Escalope of Turkey wrapped in crispy bacon
Shank of Lamb dressed in herbs
Vegetarian Menu
Feta cheese and red onion tartlet
Vegetarian Risotto
All mains served with traditional seasoned vegetables and an assortment of accompaniments.
Desserts
Mince pies with lashing of cream
Chocolate roulade
Freshly brewed coffee
Special Requirements
If you have any guests with special requirements such as Halal Menu,
nut allergy or require a gluten free diet we can accommodate these needs as long as we know by November 2010 or if the event is booked after November 2010 special requirements must be notified at the time of booking.
Guests must be over 16 years of age. Alcohol may only be served to 18 years or over.
Booking Information
We are taking provisional bookings now for our shared and exclusive events.
Please contact us to discuss your requirements.
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